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HKUST SUSTAINABILITY
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HKUST HKUST HKUST
HKUST SUSTAINABILITY
Menu
  • About
    • Sustainability Team
    • Reports
    • Videos
    • Contact
  • Sustainable Smart Campus
  • Get Involved
    • Campus Programs
      • Green Team
      • Sustainability Network
      • Sustainability Education Community
      • Community Garden
    • JCSCCP
    • Life Cycle Lab
    • Green Office
    • Living Lab Resources
    • Green Living Community
    • Student-led Societies on Sustainability
  • Progress & Performance
    • Performance
    • HKUST 2028 Sustainability Challenge
    • Achievements
  • News
  • Events

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  3. Life Cycle Perspectives

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Life Cycle Perspectives

 

  • The Transformative Vision of a Circular Economy by Davis Bookhart
  • Cultivated Meat: A Sustainable Alternative of Animal-based Protein or an Innovation That Creates More Environmental Challenges?
  • The Hype about Hydrogen? A Life Cycle Perspective by Davis Bookhart

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  • Guidelines
    • HKUST High Performance Building Standards and Guidelines
    • HKUST ESG Investment Policy
    • HKUST Guidelines on Staff Applying Special Leave for Participating in Volunteering Service and/or Wellness/Diversity and Equal Opportunities Initiatives
    • HKUST Operational Guidelines on Sustainable Purchasing
    • HKUST Second-hand Goods Purchase and Reimbursement Guidelines
    • HKUST Staff Mobile Computing Guidelines
    • HKUST Sustainable Catering Policy
    • HKUST Sustainable Event Guidelines
    • HKUST Sustainable Office Standards and Guidelines
    • HKUST Sustainable Printing Guidelines

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  • Consortium
    • Hong Kong Sustainable Campus Consortium
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